As Scotland unites for Climate Week (29 September – 5 October 2025), we all have a chance to reflect on what we buy, how it’s made, what happens when we’re done with it—and how we can do better.
At Tiki Packaging, we believe there is no better moment to reaffirm our commitment to sustainability, and to show how our takeaway packaging solutions are part of a greener future.
Sustainable Solutions Born from Experience
With over 20 years’ experience supplying packaging to the food-to-go, events, hospitality and takeaway sectors, we’ve seen what the system demands—and what the planet deserves.
Our large Livingston hub stocks more than 5,000 product lines, ready for dispatch, so we can meet demand without excess delay or waste.
Eco-Friendly Materials & Choices
We are committed to reducing tree-based paper use and fossil fuel-based plastic.
Many of our lines are made using bagasse (sugarcane pulp), compostable alternatives to plastic (such as PLA), plus recycled and recyclable paper and cardboard.
We also work with suppliers of 100% recycled products (for example refuse sacks, cup carriers) to expand what circular options are possible.
Even our packaging used for shipping is handled mindfully—we reuse cardboard boxes where we can.
What We’re Doing This Climate Week
During Climate Week we’ll be doing more than talking:
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Showcasing eco lines like compostable hot & cold food containers, recyclable cutlery & accessories, recyclable takeaway bags & recyclable cups.
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Offering guidance / support to businesses switching to more sustainable packaging—helping them choose between recyclable, compostable, PLA, bagasse etc.
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Highlighting how choosing recyclable or compostable packaging can reduce waste, lower carbon footprint, and support local supply chains.
Why it Matters
Scotland has ambitious climate targets. Every action helps: choosing better materials, reducing single-use plastic, encouraging composting and correct recycling.
At Tiki Packaging we want to be part of the solution—helping businesses make a real difference, not just meet regulations but lead by example.
Join us this Scottish Climate Week:
Examine your packaging choices, make the switch where possible—and together we can help ensure the take-away experience is delicious and sustainable.
